Franjos Kitchen
Gluten Free Choc Chip Mama Biscuits
Gluten Free Choc Chip Mama Biscuits
Our Gluten Free Choc Chip Mama Biscuits are designed to support breastfeeding and pumping mums, to boost milk supply while providing essential nutrition and energy. Made with gluten-free oats, brewer’s yeast, buckwheat, and chia seeds, these delicious lactation cookies offer a nourishing and convenient snack to fuel your body.
What’s inside our best-selling gluten-free lactation cookies, crafted with the expertise of health professionals?
Organic Buckwheat Flour: Packed with essential amino acids, this ingredient supports energy levels and overall nourishment.
Flaxseed Meal: Packed with phytoestrogens, flaxseed meal aids in hormone balance and supports milk production. It's also an excellent source of fibre and Omega-3s.
Gluten-Free Brewer's Yeast: This powerhouse ingredient has been traditionally used to boost milk supply and is rich in B vitamins, supporting energy levels and overall wellbeing for breastfeeding mothers.
Quinoa Flakes: High in protein and fibre, quinoa flakes help maintain energy levels for busy mums. A rich source of Omega-3s, nourishing and supporting milk supply.
Ingredients:
Organic Buckwheat Flour, Water, Coconut Oil, Coconut Sugar, Dark Choc Chips (9%) (Sugar, Vegetable Fat, Cocoa Solids, Emulsifier (Soy Lecithin), Natural Flavour), Ivory Teff Flour, Organic Maple Syrup, Shredded Coconut, Quinoa Flakes, Flaxseed Meal, Gluten Free Brewer's Yeast (2.5%), Organic Chia Seeds, Citric Fibre Salt, Bicarbonate Soda.Contains Soy.Made in a facility that also manufactures products containing Milk, Sesame, Macadamia, Walnut.
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